BAE Interview: Chef Chu’sLawrence C. C. Chu, better known as “Chef Chu,” has often found himself at the center of attention — and for good reason. Even as we sit…Sep 7, 2020Sep 7, 2020
BAE Interview: State of Mind Public HouseOur final interview for the summer was one of our most anticipated, regarding a food we all enjoy: fresh pizza.Aug 13, 2020Aug 13, 2020
BAE Interview: Los Altos HardwareNote: Parts of this interview have been modified for length and clarity.Aug 11, 2020Aug 11, 2020
BAE Interview: Smythe and CrossKhatchig Jingrian speaks with us as part of a gift industry standing at a crossroads: modernize, as the big box chains have, or disappear.Jul 30, 2020Jul 30, 2020
BAE Interview: Village PantryEvery morning without fail, Julie Ogilvie arrives at Village Pantry at 5:30 to start preparing breakfast. “I come in, and I lock the…Jul 24, 2020Jul 24, 2020
BAE Interview: Noodle Talk Home CuisineAs we speak with Kelly Meng outside her restaurant — Noodle Talk, tucked away in the Los Altos Village Shopping Center — she tells us…Jul 16, 2020Jul 16, 2020
BAE Interview: A Good Morning CafeWithout a doubt, the best way to start a long day of work and commuting in Silicon Valley is with a good breakfast. In the months before…Jul 2, 2020Jul 2, 2020
BAE Interview: Lisa’s Tea TreasuresWalking in Downtown Los Altos, it is likely that you’ve passed by Lisa’s Tea Treasures. Through the glass windows lies an elegant interior…Jul 1, 2020Jul 1, 2020
One Mission. One Goal.The BAE (Bay Area Enterprises) Initiative is a student-led organization that helps local businesses fight the effects of Covid-19. Through…May 6, 2020May 6, 2020
